An enormous 20% of all food produced in the European Union ends up either in landfill sites or as animal feed. It’s an expensive waste of a potential resource that...
Author - Denis Loctier
A Euronews journalist since 2001, Denis has produced short TV documentaries on more than 200 international research projects and covered a variety of other topics, from economy and tourism to international politics and military conflicts.
Denis holds a PhD in Information and Communication Sciences and is certified to operate in hostile environments. He can also fly paragliders, pilot drones, navigate vessels, and dive to depths of 60 meters.
International shipping is a large and growing source of greenhouse gas emissions. It is a sector that the EU is trying to clean up as part of its pledge to become the...
Fishermen in Poland are concerned for the future of their industry. For months, their vessels could not leave port due to the ongoing ban on catching cod – a...
As COVID restrictions are lifted in some places, millions of Europe’s anglers are able to go fishing again. It brings billions of euros to coastal economies...
Seaweed farming may be unfamiliar to most Europeans – but there’s a growing movement to change this. In 2012, in the southwest of the Netherlands...
The coronavirus means European fishermen are weathering a new kind of storm. With fish markets and seafood restaurants shut down, supply chains broken and large vessels...
Ocean biodiversity is in dangerous decline. According to UNESCO, without significant change more than half of the world’s marine species may stand on the brink of...
An ambitious project to improve the management of marine resources across regional and international borders is underway in Europe and all over the world. So-called...
The European Union has stepped in to help small fishing communities preserve their way of life, as young people turn away from the job that their forebears did for...
The Seychelles are known as paradise on Earth – but even here, storm clouds are gathering. As the ocean absorbs more heat and CO2 from the atmosphere, it warms up...
About the author
Denis Loctier is the anchor and producer of “Ocean”, Euronews’ monthly show specialised in the blue economy and marine life. In this role, Denis travels around the world exploring the effects of climate change and human activities on ocean health, talking directly with fishers, business owners, port authorities and policy-makers. “Ocean” has taken Denis and his team to places such as Greenland, Caribbean Islands, Seychelles, Svalbard, Cabo Verde and Thailand.
A Euronews journalist since 2001, Denis has produced short TV documentaries on more than 200 international research projects and covered a variety of other topics, from economy and tourism to international politics and military conflicts.
Denis holds a PhD in Information and Communication Sciences and is certified to operate in hostile environments. He can also fly paragliders, pilot drones, navigate vessels, and dive to depths of 60 meters.
